Saha Mezz Bar is a restaurant serving Moroccan food in SOHO.
We, a company of six, have ordered the Mezze Platter, salad on Mezze Platter, Shish Kebab and three more dishes that I could not name when writing this post.
The dips of Mezze Platter are smooth and form a great combination with pitta bread.
All the greens in the restaurant taste fresh and rich, unlike the bland vegetables we are usually served in a Hong Kong eatery.
The lamb served in the restaurant does not have the gamey smell that some people dislike, but, for lamb-lovers like me, it is a lost.
The restaurant is quite dark that it is hard to take food pictures. It becomes busy after 7:30 at Saturday night.
Other than the food and drinks, the restaurant also serves Shisha, a syrupy tobacco smoked in a tool known as Hookah.
As a lover of Middle Eastern food, pita bread, and lamb, I may go to that restaurant for have a dinner some time soon.
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